Whip Up These Easy and Delicious Christmas Cookies in No Time!
Christmas is the time of the year when people bake a lot of cookies and indulge in the sweet treats. This festive season, make the most of your time by baking some scrumptious Christmas cookies. The good news is, it is easier than ever to get started. Today we are going to show you how to whip up some easy and delicious Christmas cookies in no time!
Let’s have a look at some of the recipes that will surely make your Christmas celebrations sweeter!
1. Gingerbread Cookies
Gingerbread Cookies are a traditional Christmas cookie that everybody loves. They are the perfect combination of spicy and sweet, and they’re easy to make! In a mixing bowl, cream together one cup of softened butter and one cup of brown sugar. Add one egg, two tablespoons of molasses, and two and a half cups of all-purpose flour to make the dough. Add a dash of salt, one tablespoon of baking powder, and one tablespoon of ground ginger. Mix everything together and make small portions of dough, then roll them into balls. Flatten them with a cookie cutter or the back of a spoon, and bake them for 10 minutes at 375 degrees Fahrenheit.
Health Benefits of Gingerbread Cookies
Although gingerbread cookies are a sweet treat, ginger, the main ingredient of gingerbread dough has many health benefits. Ginger has anti-inflammatory properties, helps relieve nausea, and can reduce muscle pain. Gingerbread cookies are also a good source of calcium and other vitamins and minerals.
2. Spritz Cookies
Spritz cookies are a classic cookie that is simple, yet elegant. They have a light, airy texture that melts in your mouth. In a mixing bowl, cream together one cup of softened butter and ½ cup of granulated sugar. Add an egg yolk, 2 ½ cups of sifted all-purpose flour, and a pinch of salt. Mix everything together, then press the dough through a cookie press. Shape them into your favorite designs, sprinkle with colored sugar, and bake for 10 minutes at 375 degrees Fahrenheit.
Health Benefits of Spritz Cookies
Spritz cookies are low in calories and contain a decent amount of protein. They are also relatively low in fats as opposed to other types of Christmas cookies. Plus, they are a good source of carbohydrates, which can help boost energy levels.
3. Candy Cane Cookies
Candy Cane cookies are one of the most festive Christmas cookies. They are visually appealing, with red and white swirling patterns that resemble a candy cane. In a mixing bowl, cream together one cup of softened butter, and one cup of powdered sugar. Add in one egg, one tsp of peppermint extract, two and a half cups of all-purpose flour, and a pinch of salt. Divide the dough into two portions, and dye one red. Roll each portion into snake-like shapes and then twist them together. Form your candy canes, and bake them for 10 minutes at 375 degrees Fahrenheit.
Health Benefits of Candy Cane Cookies
Peppermint, the main ingredient of a candy cane, has many health benefits. It can help soothe stomach upset, alleviate headaches, and boost energy levels. Candy cane cookies are also a good source of fiber thanks to their flour ingredient.
FAQs
Q1. Can I bake cookies without eggs?
Yes, you can bake cookies without eggs. Simply replace the egg with ingredients such as applesauce, mashed bananas, or yogurt.
Q2. What is the best way to store Christmas cookies?
Store Christmas cookies in airtight containers, at room temperature, to keep them fresh longer. You can also store them in the refrigerator or freezer for an extended shelf-life.
Q3. Can I freeze Christmas cookie dough?
Yes, you can freeze Christmas cookie dough. It’s a great way to save time when you want to bake cookies quickly. Simply freeze the dough in a sealed container or zippered bag, and thaw it in the fridge before baking.
Say goodbye to store-bought Christmas cookies, and say hello to these easy and delicious homemade treats. With these recipes, you will never run out of options when it comes to baking Christmas cookies for your family and friends. Plus, each of these recipes has its health benefits, which means you don’t have to feel guilty about indulging in these sugary treats!