Crispy and Delicious: How to Make Perfect Air Fryer Wings

Crispy and Delicious: How to Make Perfect Air Fryer Wings

Chicken wings have become a staple at any gathering or party, but they are usually fried and loaded with calories and unhealthy fats. Luckily, with the rise of air fryer technology, you can now enjoy the taste of fried chicken wings without all the negative health consequences. In this article, we will discuss how to make perfect air fryer wings that are crispy and delicious, while also highlighting their health benefits.

Health Benefits of Air Fryer Wings

Traditional fried chicken wings can be loaded with calories and unhealthy fats, leading to weight gain and potential health problems. However, air frying wings significantly reduces the amount of oil used in cooking, resulting in a healthier meal.

Air fryer wings also retain more nutrients than traditional fried wings, as they are subjected to much less heat. Vitamins and minerals that are typically lost in the deep-frying process are preserved through air frying. Additionally, air fryer wings are a great source of protein, which is essential for building and repairing muscle.

Step-by-Step Guide to Making Perfect Air Fryer Wings


– 2 pounds chicken wings
– 2 tablespoons baking powder
– Salt and pepper to taste
– Your favorite sauce


1. Preheat the air fryer to 400°F for 5 minutes.

2. Pat the chicken wings dry with a paper towel to ensure that they will be crispy when cooked.

3. In a bowl, mix the baking powder, salt, and pepper.

4. Add the chicken wings to the bowl and toss them in the mixture until evenly coated.

5. Place a single layer of chicken wings in the air fryer basket. Do not overcrowd the basket, as this will prevent the wings from crisping up properly.

6. Cook the wings for 25 minutes, flipping them every 5-7 minutes to ensure that they are evenly cooked.

7. Once the wings are cooked, remove them from the air fryer and let them rest for 5 minutes.

8. Toss the wings in your favorite sauce and enjoy!


1. Can I cook frozen chicken wings in the air fryer?

Yes, you can cook frozen wings in the air fryer, but they will need to be cooked for longer and at a lower temperature. Preheat the air fryer to 360°F and cook the wings for 30-35 minutes, flipping them every 5-7 minutes.

2. Do I need to use baking powder?

Yes, baking powder is the secret ingredient to crispy air fryer wings. It helps to break down the skin on the chicken wings, resulting in a crispy texture.

3. Can I use any sauce for the wings?

Yes, you can use any sauce that you like for the wings. Some popular choices include buffalo sauce, BBQ sauce, and honey mustard.

4. How do I prevent the air fryer from smoking?

To prevent the air fryer from smoking, make sure that you do not overcrowd the basket and that there is enough space for the air to circulate. Additionally, clean the air fryer regularly to prevent any buildup of oils or food residue.


Air fryer wings are a delicious and healthy alternative to traditional fried wings. By following this step-by-step guide, you can make perfect crispy wings every time. Remember to experiment with different sauces and seasonings to find your perfect flavor.

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